CAS No: -
Botanical Name: Premna Integrifolia
100% Natural: Yes
Solvent Used : CO2
Part Used : Agnimantha root
Herb to Extract Ratio : 142:1 to 100:1
Active components: -
CAS No: 97676-13-6
Botanical Name: Trachyspermum ammi
100% Natural: Yes
Solvent Used : CO2
Part Used : Ajwain fruit
Herb to Extract Ratio : 9:1 to 8:1
Active components: -
CAS No: 84787-64-4
Botanical Name: Anacyclus pyrethrum
100% Natural: Yes
Solvent Used : CO2
Part Used : Akkalkara flower
Herb to Extract Ratio : 14:1 to 11:1
Active components: -
CAS No: 84787-64-4
Botanical Name: Anacyclus pyrethrum
100% Natural: Yes
Solvent Used : CO2
Part Used : Akkalkara root
Herb to Extract Ratio : 67:1 to 40:1
Active components: -
CAS No: 85507-69-3
Botanical Name: Aloe barbadensis
100% Natural: Yes
Solvent Used : CO2
Part Used : Aloe Vera Leaves
Herb to Extract Ratio : 50:1 to 33:1
Active components: -
CAS No: 84625-26-3
Botanical Name: Alpinia galanga
100% Natural: Yes
Solvent Used : CO2
Part Used : Alpinia Galanga Rhizome
Herb to Extract Ratio : 14:1 to 13:1
Active components:
CAS No: 92456-82-1
Botanical Name: Curcuma amada
100% Natural: Yes
Solvent Used : CO2
Part Used : Ambehalad Rhizome
Herb to Extract Ratio : 14:1 to 11:1
Active components:
CAS No: 84455-19-6
Botanical Name: Abelmoschus
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Ambrette seeds
Herb to Extract Ratio : 125:1 to 77:1
Active components: 5-8 % Ambrettolide, 50-65 % Farnesylacetate
CAS No: 90028-28-7
Botanical Name: Emblica officinalis
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Amla fruits
Herb to Extract Ratio : 100:1 to 33:1
Active components: NLT 10% Gallic & Ellagic acid ( 10-15% )
CAS No: 90045-62-8
Botanical Name: Hemidesmus indicus
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Anantmul Root
Herb to Extract Ratio : 25:1 to 17:1
Active components: -
CAS No: 90244-84-1
Botanical Name: Andrographis paniculata
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Andrographis aerial parts
Herb to Extract Ratio : 33:1 to 25:1
Active components: NLT -10% Andrographolide ( 10-15%)
CAS No: 92201-12-2
Botanical Name: Achyranthus aspera
100% Natural: Yes
Solvent Used : CO2
Part Used : Apamarga whole plant
Herb to Extract Ratio : 100:1 to 67:1
Active components: -
CAS No: 84848-75-9
Botanical Name: Cassia fistula
100% Natural: Yes
Solvent Used : CO2
Part Used : Argavadha Fruit
Herb to Extract Ratio : 100:1 to 50:1
Active components: -
CAS No: 93456-04-3
Botanical Name: Terminalia arjuna
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Arjuna Bark
Herb to Extract Ratio : 200:1 to 100:1
Active components: NLT 2.5% Arjunolic acid (1.5-3.5 % )
CAS No: -
Botanical Name: Saraca asoca
100% Natural: Yes
Solvent Used : CO2
Part Used : Ashoka Bark
Herb to Extract Ratio : 67:1 to 40:1
Active components: -
CAS No: 90147-43-6
Botanical Name: Withania somnifera
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Ashwagandha Root
Herb to Extract Ratio : 125:1 to 83:1
Active components: NLT 8% Withanolides (6-10% )
CAS No: 93164-88-6
Botanical Name: Acacia arabica
100% Natural: Yes
Solvent Used : CO2
Part Used : Babul Bark
Herb to Extract Ratio : 100:1 to 50:1
Active components: -
CAS No: 93164-89-7
Botanical Name: Bacopa monnieri
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Bacopa Whole plant leaves
Herb to Extract Ratio : 50:1 to 33:1
Active components: NLT 10% Saponin
CAS No: 92201-13-3
Botanical Name: Aegle marmelos
100% Natural: Yes
Solvent Used : CO2
Part Used : Bael fruit
Herb to Extract Ratio : 33:1 to 25:1
Active components: -
CAS No: 92202-43-2
Botanical Name: Terminalia bellirica
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Baheda fruits
Herb to Extract Ratio : 333:1 to 100:1
Active components: NLT 10% Total Polyphenol
CAS No: 91722-87-1
Botanical Name: Mimusops elengi
100% Natural: Yes
Solvent Used : CO2
Part Used : Bakul Bark
Herb to Extract Ratio : 33:1 to 25:1
Active components: -
CAS No: 92457-39-1
Botanical Name: Sida cordifolia
100% Natural: Yes
Solvent Used : CO2
Part Used : Bala Whole plant
Herb to Extract Ratio : 100:1 to 50:1
Active components: -
CAS No: 90082-21-6
Botanical Name: Ficus benghalensis
100% Natural: Yes
Solvent Used : CO2
Part Used : Banyan Bark
Herb to Extract Ratio : 33:1 to 25:1
Active components: -
CAS No: 91845-35-1
Botanical Name: Ocimum sanctum
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Basil leaf
Herb to Extract Ratio : 33:1 to 20:1
Active components: NLT 5.0%Total oleanolic acid (2.5-8.0% )
CAS No: -
Botanical Name: Psoralea corylifolia
100% Natural: Yes
Solvent Used : CO2
Part Used : Bavachi seed
Herb to Extract Ratio : 50:1 to 33:1
Active components: -
CAS No: 90064-32-7
Botanical Name: Nigella sativa
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Black Cumin seed
Herb to Extract Ratio : 14:1 to 10:1
Active components: 0.4-1.0 % Tymoquinone by GC, 0.15-0.3%Carvacrol by GC
CAS No: 8006-82-4
Botanical Name: Piper nigrum
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Black Pepper dried fruits
Herb to Extract Ratio : 100:1 to 50:1
Active components: NLT 5.0% Piperine
CAS No: 8006-82-4
Botanical Name: Piper nigrum
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Black Pepper dried fruits
Herb to Extract Ratio : 10:1 to 7:1
Active components: 30-50 % Piperine content (NLT 50%)
CAS No: 8006-82-4
Botanical Name: Piper nigrum
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Black Pepper dried fruits
Herb to Extract Ratio : 10:1 to 7:1
Active components: -
CAS No: 84650-60-2
Botanical Name: Camellia sinensis
100% Natural: Yes
Solvent Used : CO2
Part Used : Black tea leaves
Herb to Extract Ratio : 20:1 to 14:1
Active components: -
CAS No: 8000-66-6
Botanical Name: Elletaria cardamomum
100% Natural: Yes
Solvent Used : CO2
Part Used : Cardamon Seed of dried fruits
Herb to Extract Ratio : 25:1 to 20:1
Active components: 7-15% 1-8 Cineole
CAS No: 8015-88-1
Botanical Name: Daucus carota
100% Natural: Yes
Solvent Used : CO2
Part Used : Carrot Seed
Herb to Extract Ratio : 20:1 to 14:1
Active components: -
CAS No: 89997-35-3
Botanical Name: Apium graveolens
100% Natural: Yes
Solvent Used : CO2
Part Used : Celery Seed
Herb to Extract Ratio : 20:1 to 14:1
Active components: -
CAS No: 94333-99-0
Botanical Name: Michelia champaca
100% Natural: Yes
Solvent Used : CO2
Part Used : Champaka flowers
Herb to Extract Ratio : 33:1 to 20:1
Active components: -
CAS No: 84625-29-6.
Botanical Name: Capsicum annuum L
100% Natural: Yes
Solvent Used : CO2
Part Used : Chilli fruits
Herb to Extract Ratio : 13:1 to 10:1
Active components: -
CAS No: 97766-44-4
Botanical Name: Swertia chirata
100% Natural: Yes
Solvent Used : CO2
Part Used : Chirayata whole plant
Herb to Extract Ratio : 33:1 to 25:1
Active components: -
Botanical Name: Buchanania lanzan
100% Natural: Yes
Solvent Used : CO2
Part Used : Chironji seed
Herb to Extract Ratio : 8:1 to 7:1
Active components: -
CAS No: 92202-07-8
Botanical Name: Plumbago zeylanica
100% Natural: Yes
Solvent Used : CO2
Part Used : Chitrak root
Herb to Extract Ratio : 100:1 to 40:1
Active components: -
CAS No: 84649-98-9
Botanical Name: Cinnamomum zeylanicum, Cinnamomum cassia
100% Natural: Yes
Solvent Used : CO2
Part Used : Cinnamon dried inner bark
Herb to Extract Ratio : 20:1 to 14:1
Active components: NLT 90% Cinnamaldehyde (90-95%)
CAS No: 8000-34-8
Botanical Name: Syzygium aromaticum
100% Natural: Yes
Solvent Used : CO2
Part Used : Clove dried flower bud
Herb to Extract Ratio : 8:1 to 6:1
Active components: NLT 50% Eugenol(30-60%)
CAS No: 84650-00-0
Botanical Name: Coffea arabica
100% Natural: Yes
Solvent Used : CO2
Part Used : Coffee roasted beans
Herb to Extract Ratio : 14:1 to 11:1
Active components: NLT 2.5% Caffeine (0.2-2.5%)
CAS No: 84775-50-8
Botanical Name: Coriandrum sativum L
100% Natural: Yes
Solvent Used : CO2
Part Used : Coriander
Herb to Extract Ratio : 25:1 to 17:1
Active components: -
CAS No: 84775-51-9
Botanical Name: Cuminum cyminum
100% Natural: Yes
Solvent Used : CO2
Part Used : Cumin seed
Herb to Extract Ratio : 25:1 to 17:1
Active components: Tymoquinone by HPLC 2.5%
CAS No: 8006-78-8
Botanical Name: Murraya koenigii
100% Natural: Yes
Solvent Used : CO2
Part Used : Curry Leaf
Herb to Extract Ratio : 25:1 to 17:1
Active components: -
CAS No: 89957-84-6
Botanical Name: Berberis aristata
100% Natural: Yes
Solvent Used : CO2
Part Used : Daruharidra root
Herb to Extract Ratio : 61:1
Active components: NLT 2.0% Berberine Content
Botanical Name: Woodfordia floribunda
100% Natural: Yes
Solvent Used : CO2
Part Used : Dhaiti flowers
Herb to Extract Ratio : 25:1 to 20:1
Active components: -
CAS No: 8001-79-4
Botanical Name: Ricinus communis
100% Natural: Yes
Solvent Used : CO2
Part Used : Erandmool root
Herb to Extract Ratio : 200:1 to 100:1
Active components: -
CAS No: 84625-39-8
Botanical Name: Foeniculum vulgare
100% Natural: Yes
Solvent Used : CO2
Part Used : Fennel dried Ripe Fruit
Herb to Extract Ratio : 25:1 to 17:1
Active components: -
CAS No: 84625-40-1
Botanical Name: Trigonella foenum-graecum
100% Natural: Yes
Solvent Used : CO2
Part Used : Fenugreek dried seeds
Herb to Extract Ratio : 67:1 to 33:1
Active components: -
CAS No: 8001-26-1
Botanical Name: Linum usitatissimum
100% Natural: Yes
Solvent Used : CO2
Part Used : Flax Seed
Herb to Extract Ratio : 5:1 to 4:1
Active components: -
CAS No: 84696-15-1
Botanical Name: Zingiber officinalis
100% Natural: Yes
Solvent Used : CO2
Part Used : Ginger rhizome
Herb to Extract Ratio : 25:1 to 14:1
Active components: Not Less than 25% Gingerols
CAS No: 84696-15-1
Botanical Name: Zingiber officinalis
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Ginger rhizome
Herb to Extract Ratio : 100:1 to 50:1
Active components: Not Less than 5% Gingerols (2-5 % )
CAS No: 84696-15-1
Botanical Name: Zingiber officinalis
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Ginger rhizome
Herb to Extract Ratio : 33:1 to 25:1
Active components: Not less than 30% Gingerols (30-40%)
CAS No: 92347-13-2
Botanical Name: Kaempferia galanga
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Gingerlily rhizome
Herb to Extract Ratio : 50:1 to 33:1
Active components: -
CAS No: 90131-68-3
Botanical Name: Tribulus terrestris
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Gokhru fruits
Herb to Extract Ratio : 25:1 to 17:1
Active components: NLT 15.0% Saponin
CAS No: 84696-21-9
Botanical Name: Centella asiatica
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Gotukola whole plant (leaves)
Herb to Extract Ratio : 50:1 to 33:1
Active components: NLT 1.0% Total asiaticoside
CAS No: 97593-13-0
Botanical Name: Coffea arabica
100% Natural: Yes
Solvent Used : CO2
Part Used : Green Coffee dried bean
Herb to Extract Ratio : 50:1 to 33:1
Active components: -
CAS No: 84650-60-2
Botanical Name: Camellia sinensis
100% Natural: Yes
Solvent Used : CO2
Part Used : Green Tea
Herb to Extract Ratio : 25:1 to 17:1
Active components: -
CAS No: 91770-12-6
Botanical Name: Psidium guajava
100% Natural: Yes
Solvent Used : CO2
Part Used : Guava Leaves
Herb to Extract Ratio : 25:1 to 17:1
Active components: -
CAS No: 90045-47-9
Botanical Name: Gymnema sylvestre
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Gudmar leaf
Herb to Extract Ratio : 33:1 to 25:1
Active components: -
CAS No: 93165-11-8
Botanical Name: Commiphora mukul
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Guggul Exudate
Herb to Extract Ratio : 7:1 to 4:1
Active components: NLT 5.0 % Guggulesterones(5-8%)
CAS No: 90131-61-6
Botanical Name: Tinospora cordifolia
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Gulvel dried roots
Herb to Extract Ratio : 50:1 to 25:1
Active components: NLT 24.0% Bitter
CAS No: 0897-06-03
Botanical Name: Cissus quadrangularis
100% Natural: Yes
Solvent Used : CO2
Part Used : Hadjod whole plant
Herb to Extract Ratio : 33:1 to 25:1
Active components: 1.0% beta-sitosterol, 2 to 2.5 % 3-ketosteroid
CAS No: 90131-48-9
Botanical Name: Terminalia chebula
100% Natural: Yes
Certified organic with TC: Yes
Solvent Used : CO2
Part Used : Hirda dried fruits
Herb to Extract Ratio : 200:1 to 100:1
Active components: NLT 10%Tannins (10-25%)
CAS No: 84988-66-9
Botanical Name: lawsonia inermis
Solvent Used : CO2
Part Used : Heena Leaves
Herb to Extract Ratio : 20:1 to 14:1
Active components: -
CAS No: 84775-63-3
Botanical Name: Indigofera Leaves
Solvent Used : CO2
Part Used : Indigofera leaves
Herb to Extract Ratio : 20:1 to 14:1
Active components: -
Botanical Name: Wrightia tinctoria
Solvent Used : CO2
Part Used : Indrajava seed
Herb to Extract Ratio : 20:1 to 17:1
Active components: -
CAS No: 72986-41-5
Botanical Name: "Citrullus colocynthis "
Solvent Used : CO2
Part Used : Indravarun roots
Herb to Extract Ratio : 50:1 to 33:1
Active components: -
CAS No: 84776-64-7
Botanical Name: jasminum grandiflorum
Solvent Used : CO2
Part Used : Jasmine flowers
Herb to Extract Ratio : 2:1 to 1.8:1
Active components: -
CAS No: 91770-17-8
Botanical Name: jasminum sambac
Solvent Used : CO2
Part Used : Jasmine Sambac flowers
Herb to Extract Ratio : 1.8:1 to 1.7:1
Active components: -
CAS No: 84775-96-2
Botanical Name: Hibiscus rosa-sinensis
Solvent Used : CO2
Part Used : Jaswand Phool
Herb to Extract Ratio : 33:1 to 25:1
Active components: -
CAS No: 84603-69-0
Botanical Name: Juniperus communis
Solvent Used : CO2
Part Used : Juniper berry
Herb to Extract Ratio : 50:1 to 33:1
Active components: -
CAS No: 93333-86-9
Botanical Name: Celastrus paniculatus
Solvent Used : CO2
Part Used : Jyotishmati dried ripe seeds
Herb to Extract Ratio : 4:1 to 3:1
Active components: -
CAS No: 92201-47-3
Botanical Name: Bauhinia variegata
Solvent Used : CO2
Part Used : Kachnar
Herb to Extract Ratio : 100:1 to 50:1
Active components: -
Botanical Name: Pongamia pinnata
Solvent Used : CO2
Part Used : Karanj Pan
Herb to Extract Ratio : 25:1 to 20:1
Active components: -
CAS No: 93333-80-3
Botanical Name: Momordica charantia
Solvent Used : CO2
Part Used : Karela
Herb to Extract Ratio : 17:1 to 13:1
Active components: 2-2.5 %Charantin Content
CAS No: 93165-80-1
Botanical Name: Salanum xanthocarpum
Solvent Used : CO2
Part Used : Kateringuni
Herb to Extract Ratio : 100:1 to 50:1
Active components: -
CAS No: 90045-74-2
Botanical Name: Holarrhena antidysenterica
Solvent Used : CO2
Part Used : Kuteja
Herb to Extract Ratio : 50:1 to 33:1
Active components: -
Botanical Name: Holarrhena pubescens
Solvent Used : CO2
Part Used : Lajalu Panchang
Herb to Extract Ratio : 100:1 to 50:1
Active components: -
CAS No: 84775-66-6
Botanical Name: Glycyrrhiza glabra
Solvent Used : CO2
Part Used : Licorice
Herb to Extract Ratio : 50:1 to 33:1
Active components: NLT 0.5% Glabridin
CAS No: 90082-60-3
Botanical Name: "Piper longum "
Solvent Used : CO2
Part Used : Long Pepper
Herb to Extract Ratio : 33:1 to 25:1
Active components: NLT 10% Piperine Content
CAS No: 85085-51-4
Botanical Name: Nelumbo nucifera
Solvent Used : CO2
Part Used : Lotus Seed
Herb to Extract Ratio : 100:1 to 50:1
Active components:
CAS No: 84082-68-8
Botanical Name: Myristica fragrans
Solvent Used : CO2
Part Used : Mace
Herb to Extract Ratio : 17:1 to 13:1
Active components:
CAS No: 93165-22-1
Botanical Name: Eclipta prostrata
Solvent Used : CO2
Part Used : Maka
Herb to Extract Ratio : 100:1 to 50:1
Active components:
CAS No: 91845-24-8
Botanical Name: Rubia cordifolia
Solvent Used : CO2
Part Used : Manjistha
Herb to Extract Ratio : 50:1 to 33:1
Active components:
CAS No: 84776-23-8
Botanical Name: Calendula officinalis
Solvent Used : CO2
Part Used : Marigold
Herb to Extract Ratio : 25:1 to 17:1
Active components:
Botanical Name: Salvadora persica
Solvent Used : CO2
Part Used : Miswak
Herb to Extract Ratio : 200:1 to 67:1
Active components:
CAS No: 93165-54-9
Botanical Name: Moringa oleifera
Solvent Used : CO2
Part Used : Moringa Leaf
Herb to Extract Ratio : 20:1 to 14:1
Active components: 20% Saponin
CAS No: 90064-10-1
Botanical Name: Mucuna pruriens (L.)
Solvent Used : CO2
Part Used : Mucuna
Herb to Extract Ratio : 33:1 to 25:1
Active components:
CAS No: 85085-54-7
Botanical Name: Cyperus rotundus
Solvent Used : CO2
Part Used : Nagarmotha
Herb to Extract Ratio : 100:1 to 50:1
Active components:
CAS No: 84696-25-3
Botanical Name: Azadirachta indica
Solvent Used : CO2
Part Used : Neem Bark
Herb to Extract Ratio : 100:1 to 50:1
Active components: NLT 65 % Total Bitter (60-70%)
CAS No: 84696-25-3
Botanical Name: Azadirachta indica
Solvent Used : CO2
Part Used : Neem Leaf
Herb to Extract Ratio : 50:1 to 25:1
Active components: 50 % Bitter (50-60%) ,1% Nimbolide
CAS No: 8000-48-4
Botanical Name: Eucalyptus globulus
Solvent Used : CO2
Part Used : Eucalyptus leaf
Herb to Extract Ratio : 17:1 to 13:1
Active components:
CAS No: 92347-33-6
Botanical Name: Vitex negundo
Solvent Used : CO2
Part Used : Nirgundi
Herb to Extract Ratio : 25:1 to 17:1
Active components:
CAS No: 84082-68-8
Botanical Name: Myristica fragrans
Solvent Used : CO2
Part Used : nutmeg fruit
Herb to Extract Ratio : 20:1 to 14:1
Active components:
CAS No: 8054-39-5
Botanical Name: Myristica fragrans
Solvent Used : CO2
Part Used : Onion Flakenwhite
Herb to Extract Ratio : 7:1 to 4:1
Active components:
CAS No: 84961-57-9
Botanical Name: Punica granatum
Solvent Used : CO2
Part Used : Pomegranate
Herb to Extract Ratio : 20:1 to 14:1
Active components:
Botanical Name: Boerhavia diffusa
Solvent Used : CO2
Part Used : Punernava
Herb to Extract Ratio : 100:1 to 50:1
Active components:
CAS No: 223747-79-3
Botanical Name: Amaranthus caudatus
Solvent Used : CO2
Part Used : Rajgira
Herb to Extract Ratio : 33:1 to 25:1
Active components:
CAS No: 97281-55-5
Botanical Name: "Rosa damascena "
Solvent Used : CO2
Part Used : Rose Petal
Herb to Extract Ratio : 33:1 to 25:1
Active components:
CAS No: 84604-14-8
Botanical Name: Rosamarinus officinalis
Solvent Used : CO2
Part Used : Rosemary
Herb to Extract Ratio : 50:1 to 33:1
Active components: NLT 6.0% Carnosic acid (6-20 %)
CAS No: 84604-15-9
Botanical Name: Serenoa repens
Solvent Used : CO2
Part Used : Sawpalmetto fruit
Herb to Extract Ratio : 9:1 to 7:1
Active components:
CAS No: 225234-03-7
Botanical Name: Hippophae rhamnoides
Solvent Used : CO2
Part Used : Seabuckthorn fruit
Herb to Extract Ratio : 25:1 to 17:1
Active components:
CAS No: 8008-74-0
Botanical Name: Sesamum indicum
Solvent Used : CO2
Part Used : Sesame
Herb to Extract Ratio : 7:1 to 5:1
Active components:
CAS No: 8008-74-0
Botanical Name: Sesamum indicum
Solvent Used : CO2
Part Used : Sesame
Herb to Extract Ratio : 7:1 to 5:1
Active components:
Botanical Name: Convolvulus pluricaulis
Solvent Used : CO2
Part Used : Shankhpushpi whole plant
Herb to Extract Ratio : 50:1 to 33:1
Active components:
CAS No: 84633-34-1
Botanical Name: Asparagus racemosus
Solvent Used : CO2
Part Used : Shatavari
Herb to Extract Ratio : 200:1 to 100:1
Active components: 20 % Saponin
CAS No: 202148-87-6
Botanical Name: Acacia concinna
Solvent Used : CO2
Part Used : Shikakai Pods
Herb to Extract Ratio : 50:1 to 33:1
Active components:
CAS No: 223748-41-2
Botanical Name: Sapindus mukorossi
Solvent Used : CO2
Part Used : Soap Nut
Herb to Extract Ratio : 25:1 to 17:1
Active components:
CAS No: 84650-59-9
Botanical Name: Illicium verum
Solvent Used : CO2
Part Used : Star Anise fruit
Herb to Extract Ratio : 25:1 to 17:1
Active components:
CAS No: 84775-39-3
Botanical Name: Acorus calamus
Solvent Used : CO2
Part Used : Sweet Flag
Herb to Extract Ratio : 25:1 to 17:1
Active components:
CAS No: 90028-28-7/90028-28-7/92202-43-2
Botanical Name: Emblica officinalis, Terminalia bellerica Terminalia chebula
Solvent Used : CO2
Part Used : amla,hirda baheda
Herb to Extract Ratio : 100:1 to 67:1
Active components:
CAS No: 84775-52-0
Botanical Name: Curcuma longa
Solvent Used : CO2
Part Used : Turmeric
Herb to Extract Ratio : 13:1 to 10:1
Active components: NLT 50% Turmerones (45-55 %)
Botanical Name: Barleria prionitis L.
Solvent Used : CO2
Part Used : Vajradanti Whole plant (Stem)
Herb to Extract Ratio : 50:1 to 33:1
Active components:
CAS No: 92346-92-4
Botanical Name: Crataeva nurvula
Solvent Used : CO2
Part Used : Varunchal Dried bark
Herb to Extract Ratio : 100:1 to 50:1
Active components:
CAS No: 90063-77-7
Botanical Name: Adhatoda vasica
Solvent Used : CO2
Part Used : Vasaka Whole leaf
Herb to Extract Ratio : 100:1 to 50:1
Active components:
CAS No: 93165-23-2
Botanical Name: Embelia ribes
Solvent Used : CO2
Part Used : Vavding Fruit
Herb to Extract Ratio : 20:1 to 14:1
Active components:
CAS No: 84238-29-9
Botanical Name: Vetiveria zizanioides
Solvent Used : CO2
Part Used : Vetivert
Herb to Extract Ratio :
Active components:
CAS No:
Botanical Name:Pueraria tuberosa
Solvent Used : CO2
Part Used : Vidari Kand
Herb to Extract Ratio : 100:1 to 50:1
CAS No: 84604-08-0
Botanical Name:Pterocarpus marsupium
Solvent Used : CO2
Part Used : Vijaysar
Herb to Extract Ratio : 100:1 to 50:1
CAS No: 84929-41-9,84696-15-1,90082-60-3
Botanical Name:Piper nigrum, Zingiber officinale, Piper longum
Solvent Used : CO2
Part Used : Bleck pepper,Ginger and long pepper
Herb to Extract Ratio : 25:1 to 17:1
Active components: piperine NLT 15% Total Gingerols-NLT 5%